1.
All animals are processed under USDA or State of Maine inspection at either West Gardiner Beef or Herring Brothers in Dover Foxcroft.
2.
These facilities adhere to strict guidelines in the use of techniques and equipment for humane handling and slaughter.
3.
Employees of these facilities are
HACCP-trained...
All of our meat is vacuum-sealed and flash-frozen for freshness.
GRASS FED GRAIN FINISHED
MAINE ANGUS BEEF
Grass-Fed, Grain-Finished Angus Beef Raised Right Here in Mid-Coast Maine
ALL NATURAL
ANGUS BEEF
hUMANE CARE
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Frequently Asked Questions About Spear's Angus Beef
Q1: What makes Spear's All Natural Beef special?
Our beef is grass-fed, grain finished and raised without antibiotics or growth hormones. Processed under USDA inspection, with the most humane slaughtering processes. We offer individual cuts, quarters, and sides at our farm stands.
Q2: Where can I purchase your beef products?
Our All Natural Beef is available at both our Waldoboro and Nobleboro farm stands. For special orders or bulk purchases, please call us at 207-832-4488.
Q3: If I get a quarter or side of beef how much freezer space will I need?
Great Question! We have made some charts just above to use as a guide for what type of freezer will hold what size orders.
Q4: Do you offer other meats besides beef?
Yes, we also provide pork, chicken, and turkey products, all raised with the same commitment to quality and sustainability. If you have a special request, please feel free to click just below, we take special orders!
